What is Blue Agave Inulin Powder?
Agave is a native plant to Mexico and the southwestern US and it’s been a plant is considered to be a great a taste with a lot of nutrition. The most common way of using agave is by processing it to a natural sweetener. Agave is available in many forms such as, nectar, syrup and inulin. While agave nectar and syrup are similar but have a honey like texture. In oppose to inulin which is completely different from the other two in terms of nutrition and texture.
Inulin is a soluble or dietary fiber found in the root of the plants and is also known as prebiotics. When inulin is obtained from the agave plant and processed into powdered form, it is known as agave inulin powder.
Some Benefits of Blue Agave Inulin include:
Natural Prebiotic for the body
Strengthen the body’s immune system
Supply vitamins like Thiamin, Niacin, Folate and B12 to the body
A Healthy Sweetener with a low glycemic index
Decreases appetite
Keeps blood sugar level in check
Reduces the risk of cholesterol
Increasing the production of enzymes which break down the fat cells
Improving the short-chain fatty acids
Increase in absorption of magnesium and calcium
Blue Agave inulin powder is highly soluble and can be easily used to prepare dishes and beverages without altering their real tastes. You can add it to a lot of recipes like:
Ice cream, cheese, shakes, milk
Coffees, soft drinks, juices, liquor, smoothies
Frozen fruits, jams, jellies
Peanut butter, chocolates, cookies, bread, muffins
Salad dressings, sauces, marinades
If your interested in Blue Agave Inulin Powder please click the buy now button below.
